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Muğla(Bodrum)

İş Yerinde

İş Yerinde

Job Type

Periodical

Position Level

Assistant Specialist

Department

Food & Beverage

Food & Beverage

Application Count

153 application

Job Type

Periodical

Position Level

Assistant Specialist

Application Count

153 application

Department

Food & Beverage

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QUALIFICATIONS AND JOB DESCRIPTION

Start Your Journey With Us

EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. Our hotels are stunning microcosms of the world's top cities, featuring the finest in dining, entertainment, nightlife, and service to create an enchanting experience that makes your spirit soar!

But to create this magical experience, we need you.

EDITION is hiring warm, out-going, authentically amazing people who are looking for a place to work that inspires them, challenges them and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.

We invite you to join us today.


Job Description

  • Greet guests and determine the number in their party. 
  • Seat guests by finding a clean, available table; pulling out chairs; placing clean/current menu in front of guest, etc. 
  • Guide guests through the dining rooms and provide any needed assistance. 
  • Move and arrange tables, chairs, and settings and organize seating for groups with special needs. 
  • Ensure place settings are appropriate and each guest has a napkin, clean silverware, and any other item that is part of the standard place setting. 
  • Check menus to ensure they are current, clean, plentiful, and wrinkle-free. 
  • Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. 
  • Monitor dining rooms for seating availability, service, safety, and well being of guests.
  • Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. 
  • Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. 
  • Welcome and acknowledge all guests according to company standards. 
  • Speak with others using clear and professional language, and answer telephones using appropriate etiquette. 
  • Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. 
  • Ensure adherence to quality expectations and standards. 
  • Stand, sit, or walk for an extended period of time. 
  • Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. 
  • Perform other reasonable job duties as requested by Supervisors.



Preferred Candidate

No experience preference
Associate Degree(Graduate), Bachelor’s(Graduate), Master’s(Graduate)
English(Reading : Good, Writing : Good, Speaking : Good)

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Start Your Journey With UsEDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury

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